Make this smooth, easy salted vanilla glaze in just 5 minutes with 5 simple ingredients. Pour over your cakes, top your bars, or dunk your donuts in for the perfect sweet-and-salty finish!
Equipment
- Mixing Bowls
- Whisk
- Spatula
- Measuring Cups
- Measuring Spoons
- Fine Mesh Sieve
Ingredients
- 1 cup powdered sugar sifted
- 1 tsp vanilla extract
- 1 tbsp milk
- 3 tbsp unsalted butter melted
- ¾ tsp flaky sea salt
Instructions
- Sift your powdered sugar into a bowl and whisk in your vanilla and milk.
- Add your melted butter and flaky salt, whisking until combined
- Pour your glaze over your cake, bars, or cookies, spreading as needed. Leave to set for at least 30 minutes before serving!
