This cranberry compote is the perfect topping for cheesecakes, pavlova’s, or even spooned-over biscuits. The resulting mixture has the perfect sweet-to-sour ratio with a little chew from the cranberries themselves.

The best part is how easy it is to make. It’s only three ingredients and one pot. Stir together over your stove and this delicious topping comes together in just a few minutes! 

The sharpness of the peach combined with the fresh sweetness of the mint pairs so beautifully. Since there is a sweetness to the mint, this compote works great on something like toast or a biscuit. So if you’re looking for a fresh new compote to impress at your next breakfast or afternoon tea, give this minty peach compote a go.