We Bake Best When We Travel Often
Rosemary Cheesecake w/ Cranberry Compote
A holiday showstopper blending a cinnamon spiced graham cracker crust, creamy and savory rosemary cheesecake filling, and topped with cranberry compote
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IN THE KITCHEN
HANNAH’S FAVORITES
WELCOME TO
HIYA! I’M HANNAH!
I created accent golden to inspire others to find joy in creating delicious bakes, whether you’re at home or traveling the world. I hope you find your favorite recipes, baking inspiration, ah-HA tips, belly laughs, and lots of joy here!